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Mealtime is the most important part of our daily lives because it brings families together and also provides the nutrition needed to maintain a healthy body. However, the food choices we make on a daily basis tend to be expensive and not nutritionally adequate. What Lisa Makes is a website that will be an essential cooking tool for your family. This culinary website has recipes that are health conscious , budget friendly, and perfect for the entire family. What Lisa Makes was developed by Lisa Puorro, an experienced nutritionist currently residing in Chatham. Lisa has a Masters in nutrition and a culinary background. The website provides educational nutrition tips that will make creating Lisa’s recipes easier. The recipes at What Lisa Makes are all organic and use many ingredients from local NJ farmers. Many of the recipes are low fat, high fiber, and for people with food sensitivities and allergies. The recipes are perfect for weight loss and maintaining a healthy lifestyle. What Lisa Makes features over 50 recipes including Crab Cakes, Spinach Puffed Pie, Filet Mignon, and Chocolate Cake. For more information visit www.whatlisamakes.com. Let the recipes be an essential part of your mealtime planning. Please support the website.

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Wednesday, February 24, 2010

Type 2 Diabetes and Hunger-Foodpicker

Dear Reader,

Below is the question of the week from FoodPicker..

I have been diagnosed with type 2 diabetes. During the day at work I eat very little, but in the evenings and weekends, I can't seem to stay out of the kitchen. Do you have any suggestions to control my snacking in the evenings and weekends?


Answer:

Type 2 diabetes is the most common form of diabetes in the United States. In type 2 diabetes, either the body does not produce enough insulin (hormone produced in pancreas) or the cells ignore the insulin. Insulin is necessary for the body to be able to use glucose for energy. When you eat food, the body breaks down all of the sugars and starches into glucose, which is the basic fuel for the cells in the body. Insulin takes the sugar from the blood into the liver, muscle, and fat cells, where it is used for fuel. When glucose builds up in the blood instead of going into cells, it can cause two problems:

•Right away, your cells may be starved for energy.
•Over time, high blood glucose levels may hurt your eyes, kidneys, nerves or heart.

The key to managing type 2 diabetes is through diet. You need to control blood sugar levels by changing the diet. People with type 2 diabetes should carefully monitor carbohydrate consumption, as well as total fat and protein intake, and reduce calories.

What causes hunger?

Simply, the cells are crying for food. That hunger pain is a signal from the cells calling for food. They are hungry and cannot perform their daily functions. It is important to eat smaller meals throughout the day every 3 hours. I usually recommend lower glycemic foods and choosing whole grains. Without enough insulin to move sugar into your cells, your muscles and organs become depleted for energy. This triggers intense hunger. The goal is to have low blood sugar levels, assisting in the process of allowing the sugar to reach your starving cells … you will then feel less hungry! It will happen automatically and naturally without a struggle.

Also remember, food cravings can also indicate a need for fluids.....when managing your food intake drink plenty of water.

If you can eat a well balanced diet (watching the amount of Carbs) and exercising..you will feel a lot better. Skipping meals, starving the cells of food, and then having high amounts of glucose in the blood will lead to other health issues.

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